Tilda Publishing
Lordnok company - is a family business established in 2004, when its founder started to realize his lifelong dream:
to create a high-quality product made of raw materials grown on his native land.
to create a high-quality product made of raw materials grown on his native land.
Lordnok company - is a family business established in 2004, when its founder started to realize his lifelong dream: to create a high-quality product made of raw materials grown on his native land. The first grape vines were planted in 2006 in the sunny Ararat Valley with autochthonous grape sorts: Kangun and Garandemak. During the previous two years there was painstaking hard work for the cultivation of stony soil, which is typical for this region.
Today the company owns vineyards with an area of more than 120 hectares where Voskeat, Rkatsiteli and Kamrayut grape sorts also grow. The main key to the company's success is the great love to the native land and the efforts of people working on it. From the very first seedlings grapes grow in natural conditions without using any chemical treatments. All crops are harvested by hand. 10 years later the unique blend was created for the first batch of brandy - «AGASSI», named after company founder – Agassi Ordiyan. Currently the company produces the various wine products under several trademarks.
OUR PRODUCTS
»
Brandy «AGASSI» VSOP
- Al. 40%
- Grape variety: Kangun, Garandmak
- Age: aged at least 5 years in barrels made of Armenian oak.
»
Brandy «AGASSI» XO
- Al. 40%
- Grape variety: Kangun, Garandmak
- Age: aged at least 10 years in barrels made of Armenian oak.
»
Brandy «AGASSI» VS
Brandy «AGASSI» VS
- Al. 40%
- Grape variety: Kangun, Garandmak
- Age: aged at least 3 years in barrels made of Armenian oak.
»
Armenian brandy with apricot «APRICO»
- Al. 37,5%
- Grape variety: Kangun, Garandmak
- Age: The drink is drink is made on the brandy basis aged in oak barrels for at least 6 years with the addition of natural apricot extract.
»
Grape distillate "Gagolits"
- Al. 40%
- Grape variety: Kangun, Garandmak.
The grapes are harvested by hand in September, when the grapes are fully ripe with the highest sugar concentration. The pure grape juice obtained in the presses is fermented and then distilled twice.
As the distillate is obtained from pure juice without pomace, and the distillation is carried out in copper cubes similar to cognac it turns out rich and fragrant.
»
Sparkling wine Extra Brut «RAFFANNY»
- Al. 11,5%
- Grape variety: Kangun 100%
OUR ADWARDS
GALLERY
CONTACTS
Address: Armenia, Yerevan, Khorenatsi St 27/1
Tel.: +374 96 89 00 99
+7 903 289 48 35
+7 965 302 44 01
E-mail:
Agassi@agassi.am
Karen@agassi.am
AO@vineardi.com
Ordiyan.k@vineardi.com
www.agassi.am
Tel.: +374 96 89 00 99
+7 903 289 48 35
+7 965 302 44 01
E-mail:
Agassi@agassi.am
Karen@agassi.am
AO@vineardi.com
Ordiyan.k@vineardi.com
www.agassi.am
BASICS
Why typography matters?
Each type of visual aid has pros and cons that must be evaluated to ensure it will be beneficial to the overall presentation. Before incorporating visual aids into speeches, the speaker should understand that if used incorrectly, the visual will not be an aid, but a distraction.
Book design is the art of incorporating the content, style, format, design, and sequence of the various components of a book into a coherent whole. In the words of Jan Tschichold, "methods and rules upon which it is impossible to improve, have been developed over centuries. To produce perfect books, these rules have to be brought back to life and applied."
Front matter, or preliminaries, is the first section of a book and is usually the smallest section in terms of the number of pages. Each page is counted, but no folio or page number is expressed or printed, on either display pages or blank pages.
Front matter, or preliminaries, is the first section of a book and is usually the smallest section in terms of the number of pages. Each page is counted, but no folio or page number is expressed or printed, on either display pages or blank pages.
